• Taste Notes: Meyer Lemon, Melon, Caramel Syrup, Chamomile
  • Blend/Origin: Ethiopia
  • Grower: Hama Cooperative
  • Variety: Indigenous Heirloom Cultivars
  • Region: Gedeo Zone, Southern Nations, Nationalities ...
  • Harvest: October - December

ETHIOPIA YIRGACHEFFE ORGANIC HAMA is sourced from family owned farms organized around the Hama Cooperative located in the Kochere district within the coffee region of Yirgacheffe in the Gedeo Zone, Southern Nations, Nationalities and Peoples’ Region, Ethiopia. The Hama Cooperative currently has 1,500 members. In 2002, the cooperative joined the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), an umbrella organization established 2002 to support a sustainable coffee supply from cooperatives in the Gedeo ethnic region of Ethiopia. There are twenty-six other cooperatives affiliated with the YCFCU totaling more than 45,000 members.

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